While no other apple will quite match the complex flavor of a Braeburn, there are a few good options. Use of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20) and Your California Privacy Rights. Braeburn apple cider is remarkably clear with rich, sweet and tangy flavor. The apples naturally taste like cinnamon and nutmeg, so the fruit tastes like apple pie right off the tree. To revisit this article, visit My Profile, then View saved stories. Also known as Crispin, this firm-fleshed, less tart option is similar in flavor to a Golden Delicious. This variety accounts for almost half of the apple crop in New Zealand. If you live in U.S. growing zones 5-8, there’s a good chance you can find Braeburn apples at an orchard near you. It will retain its distinct shape when used in something like this apple gingerbread cake with cream. The trees are easy to grow and produce many apples. They have the classic, rich apple cider flavor that makes them perfect for making apple juice. Braeburn apples are not drought-resistant, so be sure to water them regularly if it’s dry. If you don’t have Braeburn apples around, you can substitute another multi-purpose apple in these recipes. The skin is fairly thin, but tough enough that the apples are resistant to bruising. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. But it excels when it comes to structure, keeping more of a solid firmness. Make something like braised and brûléed apples with ice cream to give them all the attention they deserve. In 1952, he found a chance seedling on the side of a road. That’s because they’re delicious and full of juice. Restaurant recommendations you trust. This variety has a classic apple-y flavor similar to a McIntosh apple, but with more pronounced notes of cinnamon and nutmeg. They are versatile and taste delicious. They produce beautiful white flowers in the spring. Keep Braeburn apples in your refrigerator and they should stay fresh for up to two months. Some consider Braeburn the perfect supermarket apple. It’s perfect for serving warm or chilled with your favorite apple dessert. Originating from New Zealand in the 1950s, Braeburn is one of the most popular commercial apple varieties. Balanced between sweet, tart, and tannic notes. Save my name, email, and website in this browser for the next time I comment. 3 cups of chopped apple or 2-1/2 cups of sliced fruit; Two pounds of apples is enough for an average 9” pie-----view on Amazon: my favorite apple slicing tool. My personal favorite eating apple used to be Fuji. It sounds like something that would affect the tree, but it’s actually caused by storing the fruit for too long. https://www.thepioneerwoman.com/.../a32177272/best-apples-for-apple-pie They don't store well, however, so use them early in the fall at their peak. Here are six to keep in mind on your way to the orchard: Tart with a honeyed sweetness, Jonagolds hold up exceptionally well in the oven. Prune the tree when it’s dormant in winter to develop a sturdy base. Roberto holds a Bachelor of Arts in journalism from the University of East London. Braeburn apples were discovered in New Zealand. braised and brûléed apples with ice cream. Their rich flavor blows away other grocery store varieties such as Red Delicious. Granny Smith is widely regarded as the best baking apple, and Lady Hamilton is also the parent of the popular Pink Lady variety. 1 medium apple (tennis ball size) = 1 cup chopped apple; One pound of apples yields approx. Try making cider from Braeburn apples. They'll do well under heaps of streusel in this yeasted apple coffee cake, using an intense flavor to stand up to a boatload of cinnamon. A Web Experience brought to you by LEAFtv, How to Substitute Applesauce for One Apple, How to Core an Apple Without an Apple Corer. Braeburn apples are famous for their delightful flavor. Jazz. Recipes you want to make. Your email address will not be published. Crispy Braeburn Apple and Almond Sheet Tart. You can dehydrate or juice them, bake them into pie, or really use them for anything. Where did these delicious apples come from?